McDonald’s Drops ‘Pink Slime’ From Hamburger Meat

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For years, the world’s leading fast-food chain used a “pink slime” as beef filler for its burgers in the U.S. After a campaign by celebrity chef Jamie Oliver, McDonald’s has abandoned the goo.

Read more: http://moneyland.time.com/2012/02/01/mcdonalds-drops-pink-slime-from-hamburger-meat/#ixzz21FcgjbcW

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